Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, indian style roast chicken in a beer can. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Indian Style Roast Chicken in a beer can is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Indian Style Roast Chicken in a beer can is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook indian style roast chicken in a beer can using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Style Roast Chicken in a beer can:
- Take 1 kg Whole chicken
- Make ready 2 tsp coriander seeds
- Take 1 tsp black peppercorns
- Take 2 tsp cumin seeds
- Get 1 tsp Rock salt
- Get 2 Bay Leaves
- Get 1 can Beer
Instructions to make Indian Style Roast Chicken in a beer can:
- preheat BBQ (for indirect cooking) or oven to 220 C
- wash chicken and remove neck
- pat chicken dry
- drink 2/3 of the beer
- grind spices using mortar and pestle
- cover chicken in spice mix
- stand chicken over beer can by wrapping cavity around the top of the can
- cook stood vertically for around 1hr
So that’s going to wrap this up with this special food indian style roast chicken in a beer can recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
