Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy warming turnip and soy milk soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Warming Turnip and Soy Milk Soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Warming Turnip and Soy Milk Soup is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have easy warming turnip and soy milk soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Warming Turnip and Soy Milk Soup:
- Prepare 1 medium Turnip
- Make ready 400 ml Water
- Take 300 ml Soy milk
- Make ready 100 grams Tofu
- Get 2 cubes Western-style soup stock (I used Maggi brand bouillon)
- Take 1 Salt
Steps to make Easy Warming Turnip and Soy Milk Soup:
- Peel the turnip and slice into 8 pieces. Put them in a saucepan, add the water and soup stock, and simmer until tender over medium heat.
- When tender, let it cool down before blending it with the tofu in a blender. (Make sure you let it cool down first; otherwise it can be dangerous.)
- Return the blended turnip and tofu to the saucepan and add the soy milk. Heat it just enough to warm, but don't let it boil. Season with salt, and it's done.
So that’s going to wrap it up with this exceptional food easy warming turnip and soy milk soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
