Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, amchur methi okra with pasta chisel kheer. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Methi ki Kheer is an absolute treat for the breastfeeding mothers with an exciting tweak by our Chef Amrita. Simmered milk is flavoured by cardamom and. Editor: Amchur (also spelled amchoor) powder is a very sour and tangy spice made from green mangos that have been dried and powdered.
Amchur methi okra with pasta chisel kheer is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Amchur methi okra with pasta chisel kheer is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have amchur methi okra with pasta chisel kheer using 23 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Amchur methi okra with pasta chisel kheer:
- Prepare 200 g okra
- Make ready 150 g potato
- Take 200ml milk
- Take 5 tsp sugar syrup
- Prepare 50 g chisel
- Take 5 tsp pasta
- Get 1 tsp dry mango powder
- Take 2 tsp roast fenugreek powder
- Take 1 tsp cumin seeds
- Prepare 1 tsp mustard seeds
- Prepare 1 tomato
- Take 2 cheeries
- Get 2 tsp crush dry fruit
- Make ready 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Make ready 2 tsp green chilli powder
- Get 2 tsp dry ginger powder
- Make ready 1 cup water
- Make ready 2 tsp curry leaves
- Take 1 dry chilli
- Prepare 3 tsp mustard oil
- Prepare 1 tsp crush clove
- Take 1 tsp crush black pepper
This okra curry recipe is packed with flavors that will definitely tantalize your taste buds! I'm sure after trying it once you will be making it more often. Basic Indian spices like cumin seeds, ground turmeric, cumin, coriander, kasoori methi, garam masala, amchur powder, along with salt and a little sugar. Okra farming guide for Punajb - get detailed information on sowing, irrigation, harvesting of okra along with seed prices and suitable fertilizers.
Steps to make Amchur methi okra with pasta chisel kheer:
- Okra: At first,cut all vegetables
- Put oil in pan with dry chilli
- Then, add mustard,cumin seed,curry leaves
- After tempt, add all vegetables in pan.
- Saute them in mustard oil during 5 min.
- Add all powder masala and mix them.
- Saute them with salt.
- Next add water in it.
- Boil it and ready the curry.
- Kheer: take milk in pot
- Tempt it and put pasta on milk.
- After boil the pasta will soft.
- Next,knead the chisel in plate.
- Take sugar syrup in pan
- Add chisel on sugar syrup.
- Saute it in pan
- Add it in pasta milk.
- Now,mix all of them in milk pan on induction.
- After that, stir the milk and boil.
- Ready the kheer and add crush dry fruit.
- Add cherry on it.
- Serve both of them in dinner with wheat bread
Okra or Ladies Finger is an annual plant belongs to the family Malvaceae. The place of origin is Ethiopia, it is mainly grown in tropical and. See more ideas about Indian food recipes, Recipes, Food. Punjabi Bhindi Masala recipe is a celebration of okra. Amchur is made from green mangos that are thinly sliced and left to dry in the hot sun.
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