Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stuffed bell peppers with tomato sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Bell Peppers with Tomato Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Stuffed Bell Peppers with Tomato Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed bell peppers with tomato sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed Bell Peppers with Tomato Sauce:
- Prepare 5 bell peppers (little smaller than a medium)
- Make ready 1 lb ground pork
- Make ready 1 medium onion minced
- Take 1 small carrot minced
- Get 2 big cloves or 4 medium cloves of garlic minced
- Make ready 2/3 cup breadcrumbs
- Prepare 1 egg
- Get Some crushed nuts (your choice)
- Prepare Salt and pepper
Steps to make Stuffed Bell Peppers with Tomato Sauce:
- Cut bell peppers into half, length wise. Remove seeds. Mince onion. For carrot, I used a peeler to peel for thin strips and then mince them. I found it easier than to do It with a knife.
- In a mixing bowl, put pork, half of minced onion, half of minced garlic, breadcrumbs, nuts, egg and some salt (about 1/2 TBS and a pinch) and pepper for seasonings. Mix well.
- Sprinkle some flour inside the peppers. Stuff peppers with ground pork.
- Brown peppers upside down first in a frying pan with some olive oil on medium high for 2 minutes. Then, turn them over and brown the bottom also for 2 minutes. Remove peppers from pan.
- Turn down heat to medium low, add a little more of olive oil, put in the rest of minced onion and garlic. Cook until onion is translucent, pour the sauce in and stir for few seconds to mix the onion and garlic well with sauce. Arrange the bell peppers into the pan. Pour some sauce over the peppers. (Repeat this step few more times during the simmering). Cover lid and simmer for 30 minutes.
So that is going to wrap it up for this exceptional food stuffed bell peppers with tomato sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
