Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuscan bean soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuscan Bean Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Tuscan Bean Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook tuscan bean soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuscan Bean Soup:
- Take 2 large onions
- Get 4 celery sticks
- Make ready 2 tbsp olive oil
- Get 4 cloves garlic (crushed)
- Make ready 3 large carrots
- Get 2 heaped tsp smoked paprika
- Take 5 sprigs fresh thyme (leaves only)
- Prepare 4 sprigs fresh rosemary (leaves only)
- Prepare 2 (400 g) tins chopped tomatoes
- Get 2 litres vegetable stock
- Make ready 2 (400 g) tins flageolet beans (drained and rinsed)
- Take 1 (400 g) tin cannellini beans (drained and rinsed)
- Make ready Small savoy cabbage
- Take Salt
- Prepare Pepper
- Prepare Serve with
- Make ready Green pesto (or vegan alternative)
- Prepare Crusty bread
Steps to make Tuscan Bean Soup:
- Chop the onion and celery into small chunks. Put in a large stock pot with the oil, cover and cook over a low heat for 10 mins, until softened.
- Meanwhile, chop the carrot into small chunks. Then add to the pot with the crushed garlic, herbs and paprika and cook for 10 mins until the carrot is starting to soften.
- Meanwhile chop the cabbage, drain the beans and make the stock.
- Add the tomatoes and stock to the pan and bring to a simmer. Then add the beans and cabbage and cook for 20 mins.
- Serve with a spoon of green pesto and some crusty bread. Freeze some portions for future use.
So that’s going to wrap this up with this special food tuscan bean soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
