Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pistachio cheese balls. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pistachio Cheese Balls is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pistachio Cheese Balls is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pistachio cheese balls using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pistachio Cheese Balls:
- Get 2 cup ricotta cheese
- Take 1/4 cup finely chopped parsley
- Take 1/2 cup finely diced red pimento
- Get 1/4 tsp black pepper
- Get 2 cup shelled, crushed pistachio nuts
Steps to make Pistachio Cheese Balls:
- in a food processor, combine the ricotta cheese, parsley, pimento, and pepper, process until smooth
- remove and roll them into tiny balls
- place the pistachio nut meats into a mixing bowl and roll the cheese balls through the coat
- place the cheese balls on a waxed paper lined serving platter
- refrigerate for 1 hour before serving
- ENJOY
So that’s going to wrap this up for this special food pistachio cheese balls recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
