Fennel and Turnip Salad
Fennel and Turnip Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fennel and turnip salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fennel and Turnip Salad is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fennel and Turnip Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fennel and turnip salad using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fennel and Turnip Salad:
  1. Make ready 1 stalk Fennel leaves and stems
  2. Make ready 2 small Turnip
  3. Prepare 10 Button mushrooms
  4. Prepare 1/2 tbsp Lemon juice
  5. Take 2 tbsp ■Olive oil
  6. Get 1/2 tbsp ■White wine vinegar
  7. Prepare 1 ■Natural salt
  8. Make ready 1 as required ■Pepper
Steps to make Fennel and Turnip Salad:
  1. Wash and drain the fennel. Chop the leaves and slice the stems.
  2. Wash and slice the turnips with the skins intact. Slice to about 2-3 mm thickness. Slice the mushrooms too and sprinkle with the lemon juice.
  3. Combine all the ingredients in a large bowl (the lemon-soaked mushrooms too), and add the ■ seasonings, then it's done.
  4. Enjoy this salad with fish, chicken, or pork dishes. This salad goes well with white wine too.

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