Okra With Sichuan Peppercorn Salt
Okra With Sichuan Peppercorn Salt

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, okra with sichuan peppercorn salt. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Okra With Sichuan Peppercorn Salt is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Okra With Sichuan Peppercorn Salt is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook okra with sichuan peppercorn salt using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Okra With Sichuan Peppercorn Salt:
  1. Prepare 4 cup okra
  2. Prepare 1 tbsp oil
  3. Make ready sichuan peppercorn salt
  4. Prepare 1 tsp szehuan peppercorn salt
Steps to make Okra With Sichuan Peppercorn Salt:
  1. With oil pan fry okra for 2 minutes cover with lid stir fry only once (over stir fry will cause okra to be slimmy)
  2. Once okra are soft add sichian peppercorn salt and stir fry gently to coat well and cover lid for another 1 minute then serve

So that is going to wrap this up with this exceptional food okra with sichuan peppercorn salt recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!