Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, meatball soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatball Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Meatball Soup is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Soup:
- Make ready Olive oil
- Get 3 garlic cloves
- Make ready 1 can beef broth
- Get 6 cups water
- Get 1 lb Ground meat with spices
- Prepare 1 egg
- Take 1/2 cup breadcrumbs
- Make ready 1 lb penne or other pasta
- Make ready Juice of one lemon
- Get Hard cheese such as Parmesan
Steps to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that’s going to wrap this up with this special food meatball soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
