Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dr pepper pork ribs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Boneless country Style Pork Ribs, prepared in your pressure cooker, then glazed with Dr. Pepper BBQ Sauce on your grill or in your oven. My number one recipe every day, over the last six months or so, has been my Slow Cooker Dr.
Dr pepper pork ribs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Dr pepper pork ribs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dr pepper pork ribs using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Dr pepper pork ribs:
- Take 1 full rack of pork ribs
- Take 1/2 cup bbq rub
- Get 1 can dr pepper
- Take Bbq sauce
These ribs are great for game day! Football season is here and we couldn't be more excited! When we moved last year, we moved to an area where the majority loves our favorite college. Pepper BBQ Pork Ribs Recipe makes fall-off-the-bone amazing ribs!
Instructions to make Dr pepper pork ribs:
- Wash ribs in sink and pat dry with paper towels
- Sprinkle ribs liberally with rub on both sides and place in a deep foil lined pan
- Pour one can of dr pepper on the ribs and top the ribs with one more sprinkle of rub.
- Bake in the oven at 350° for 30 min
- Remove from the oven and place on the grill.
- Brush on bbq sauce and cook for 12 min on medium heat. Flip after 6 min. Bbq both sides and again at the end.
No one will believe how ridiculously easy these ribs are to make. Get ready to create some amazing ribs in your slow cooker with this Dr. Pepper delicious BBQ Pork Ribs Recipe! I found lots of recipes for Dr. Pepper Ribs online but none in the crock pot that I had all the ingredients for.
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