Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thai pumpkin and coconut cream soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Thai Pumpkin And Coconut Cream Soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Thai Pumpkin And Coconut Cream Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have thai pumpkin and coconut cream soup using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai Pumpkin And Coconut Cream Soup:
- Make ready grm yellow pumpkin (peeled) cubed
- Prepare lemon juice
- Get oo ml chicken stock
- Make ready coconut cream (canned)
- Prepare basil leaves
- Make ready pepper and salt
- Prepare Ingredients for shrimp paste
- Take grm prawns (shelled and deveined)
- Get shallots,peeled
- Get shrimp paste
- Get red chilli,minced
- Make ready ginger,grated
- Take dark brown sugar
- Prepare fish sauce
- Get lemon grass stalk, finely chopped
Instructions to make Thai Pumpkin And Coconut Cream Soup:
- Using a mortar and pestle pound together all the ingredients listed under shrimp paste to form a well mixed paste.
- Toss the pumpkin cubes in lemon juice and keep aside.
- In a heavy bottomed pan add the shrimp paste, coconut cream and 250 ml chicken stock.Whisk well so no lumps remain.
- On medium heat, stirring occasionally, bring the mixture to a boil. Reduce heat and stir to ensure there are no lumps.
- Add pumpkin and cook on low heat until pumpkin is tender but not mushy.
- Add the remaining 250 ml chicken stock, salt,pepper and basil leaves. Stir through and cook for a further 10 minutes.
- Remove from heat and serve immediately
So that is going to wrap this up for this special food thai pumpkin and coconut cream soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
