Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, garlic parmesan roasted cauliflower. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Garlic Parmesan Roasted Cauliflower is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Garlic Parmesan Roasted Cauliflower is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Parmesan Roasted Cauliflower:
- Prepare 1 medium head cauliflower - broken into large florets
- Take 1/3 cup mayonnaise
- Take 1/4 cup grated parmesan
- Take 1 tbs minced garlic
- Prepare to taste Salt and pepper
Steps to make Garlic Parmesan Roasted Cauliflower:
- Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
- In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
- Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
- Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!
So that is going to wrap this up with this special food garlic parmesan roasted cauliflower recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
