Roasted Cauliflower Batch 2
Roasted Cauliflower Batch 2

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted cauliflower batch 2. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Cauliflower Batch 2 is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Cauliflower Batch 2 is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted cauliflower batch 2 using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Cauliflower Batch 2:
  1. Make ready 1 head cauliflower
  2. Make ready 1/4 cup grated Parmesan cheese
  3. Make ready 1/2 stick butter
  4. Prepare 1/4 cup extra virgin olive oil
  5. Make ready 1/2 teaspoon kosher salt
  6. Get 1/2 teaspoon granulated garlic powder
Instructions to make Roasted Cauliflower Batch 2:
  1. Preheat oven 375° Fahrenheit. Look the cauliflower over remove the leaves. Slice 1 inch thick. Lay it out on a baking pan. Add the olive oil, Parmesan cheese, and salt.
  2. Roast in the oven 25 minutes then turn the cauliflower over and add small pieces of butter chunks. Put back in the oven 15 minutes. Put into a serving bowl that holds heat well and pour the pan juices from the cauliflower over the top. Serve I hope you enjoy!!!

So that is going to wrap this up with this exceptional food roasted cauliflower batch 2 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!