Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked cheesy fettuccine. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked Cheesy Fettuccine is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Cheesy Fettuccine is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Cheesy Fettuccine:
- Make ready Pasta
- Make ready 4 quart water
- Take 1 pound fettuccine pasta
- Get 1 tablespoon salt
- Make ready 2 tablespoons extra virgin olive oil
- Prepare Cheese sauce
- Prepare 1/2 cup powdered milk
- Prepare 1 pint water
- Make ready 1/4 cup all purpose flour
- Prepare 3-1/2 cups shredded sharp cheddar cheese
- Take 1 teaspoon granulated garlic
- Take 1/2 stick frozen butter grated
- Get Tomato meat sauce
- Take 32 ounces tomato sauce
- Get 15 ounces diced tomatoes
- Prepare 1 tablespoon sugar
- Take To taste salt
- Take 1 teaspoon ground black pepper
- Take 1 pound ground black Angus beef
- Prepare 12 ounces meatballs each cut in half
- Take 2 teaspoons capers and 2 tsp of its juices
- Prepare 1 teaspoon sweet basil
- Make ready 3 tablespoons minced garlic
- Take 1/3 cup diced onion
- Prepare 2/3 cup beef broth
- Make ready 2/3 cup Parmesan cheese
- Make ready Topping
- Get 1/2 stick butter
- Prepare 1/2 teaspoon granulated garlic
- Get 1/2 teaspoon granulated onion
- Get 1/2 cup panko breadcrumbs
- Make ready 2 tablespoons parsley flakes
Steps to make Baked Cheesy Fettuccine:
- Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
- Grate and add the frozen butter. Add the garlic.
- Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
- When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
- Cook the pasta.
- Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
- Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
- Put into the oven. Bake 30 minutes.
So that is going to wrap this up for this special food baked cheesy fettuccine recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
