Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, clam chowder (maine-style). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Clam Chowder (Maine-Style) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Clam Chowder (Maine-Style) is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook clam chowder (maine-style) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Clam Chowder (Maine-Style):
- Make ready 5 oz Salt Pork
- Prepare 1 large Onion
- Get 3 large Redskin Potatoes
- Get 1 quart Water
- Prepare 2 cup Chopped Clams
- Prepare 1 1/2 cup Evaporated Milk
Instructions to make Clam Chowder (Maine-Style):
- Sweat the onion and pork. (Sautee to a point just before it starts to caramelize)
- Pour in 1 quart of water and bring to a boil.
- Once Boiling add potatoes
So that is going to wrap this up for this exceptional food clam chowder (maine-style) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
