Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lentil chowder. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Lentil Chowder is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Lentil Chowder is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have lentil chowder using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lentil Chowder:
- Get 2 cup red lentils
- Prepare 4 cup vegetable broth
- Make ready 1 bunch collard greens
- Make ready 1 salt and pepper to taste
- Get 3 each potatoes, small cubes
- Make ready 1 clove garlic, minced
Instructions to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
So that’s going to wrap this up with this special food lentil chowder recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
