Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted brussel sprout medley. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Roasted Brussel Sprout Medley is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Roasted Brussel Sprout Medley is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted brussel sprout medley using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted Brussel Sprout Medley:
- Take 1 lb brussel sprouts; trimmed
- Take 3/4 cup chopped walnuts
- Get 1 zucchini; large half moons
- Take 1 red bell pepper; large dice
- Prepare 1 vegetable oil
- Make ready 2 tbsp brown sugar
- Prepare 1 tbsp onion powder
- Take 2 tsp garlic powder
- Get 1 salt and pepper
Instructions to make Roasted Brussel Sprout Medley:
- Toss veggies with vegetable oil. Season with sugar and dried spices.
- Roast at 350° for approximately 40 minutes or until veggies are caramelized and tender.
- Variations; Almonds, dried cranberries, green beans, sweet potatoes
So that is going to wrap this up with this special food roasted brussel sprout medley recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
