Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cauliflower curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cauliflower curry recipe - A simple yet delicious & flavorful Indian cauliflower curry made with It goes so good with plain rice, roti, chapati, naan or plain paratha. This easy to make curry is a favorite. Cauliflower curry recipe with step by step photos - healthy and delicious cauliflower curry that goes very well with chapatis or parathas.
Cauliflower curry is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cauliflower curry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cauliflower curry using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower curry:
- Get 1 medium size cauliflower
- Prepare 1 cup chopped potato
- Take 1/2 tsp turmeric powder
- Prepare 1/2 tsp Kashmiri red chilli powder
- Take salt as per taste
- Take 1 tsp cumin seeds
- Take 1 bay leaf
- Get 2 cardamom seeds
- Prepare 3 clove
- Get 1 cinnamon sticks
- Prepare 1 tbsp clarified butter
- Get 1 tsp sugar
- Make ready 1 tsp cashew nut paste
- Take 1 cup tomato puree
- Take 2 dry red chillies
- Get 1 tsp cumin powder
- Get 1/2 cup boiled green peas
- Take 1 tbsp ginger paste
- Make ready 1 tsp garam masala powder
- Take 1/4 cup mustard oil
It's a healthy easy dinner idea. This Curry Roasted Cauliflower is a super easy gluten-free and vegan side dish The curry powder gets in all of the nooks and crannies of the cauliflower and turns it a beautiful yellow and the flavors. This recipe came from trying to use up the leftovers in the fridge. We used the roasted cauliflower recipe from our roasted cauliflower wraps.
Steps to make Cauliflower curry:
- First wash and cut the cauliflower florets then cut the potatoes then heat a pan add oil First roast the potato and cauliflower bonce done keep it aside.
- In the same pan add more oil when the oil is hot add cumin seeds, bay leaf, cardamom seeds, clove, cinnamon stick and dry red chili then in a small bowl add ginger paste turmeric powder red chili powder cumin powder add little water make a paste.
- Add this paste into the hot oil saute it for few minutes then add tomato puree add salt keep saute the spices till the oil comes out then add boiled green peas cauliflower and potatoes.
- Saute for few more minutes then add water now add sugar and cover the lid cooked it on low medium flame until done once done add clarified butter and garam masala powder cooked it for 2 minutes then turn off the flame…serve hot with steamed rice or chapati.
Making the Instant Pot Cauliflower Curry Magic. Tender cauliflower, butternut squash, and red lentils cooked in a coconut-creamy red curry sauce and poured over a mini-mountain of steamy rice. Cauliflower is sauteed then stewed in a jalapeno, tomato, cumin, coriander, and turmeric puree in this hearty View image. Cauliflower Curry. this link is to an external site that may or may not meet. I made no modifications to the recipe and thought it came together quickly and was not difficult to make.
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