Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pork longanisa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork Longanisa is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Pork Longanisa is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork longanisa using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pork Longanisa:
- Take Half kg minced pork
- Get Clove garlic(chopped)
- Make ready 3 shallots(chopped)
- Prepare Black pepper
- Get Dash paprica
- Make ready 1 little sugar
- Take Cling wrap
- Get 1 little olive oil
Instructions to make Pork Longanisa:
- Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
- After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
- After you done. Start frying until cook and turns golden brown
So that’s going to wrap it up with this special food pork longanisa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
