Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my pretty boiled egg lunch. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Pretty Boiled Egg Lunch is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. My Pretty Boiled Egg Lunch is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook my pretty boiled egg lunch using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make My Pretty Boiled Egg Lunch:
- Prepare 2 hard boiled eggs sliced
- Make ready 4 slices Halloumi Cheese grilled
- Prepare 8 Asparagus stems grilled in a little virgin olive oil
- Take 8-10 Slices Cucumber
- Get 8 slices tomatoe sliced
- Make ready 1/2 an Avocado sliced
- Take 1 handful Watercress for the bottom
- Take 1 mini red pepper sliced
Instructions to make My Pretty Boiled Egg Lunch:
- Add your eggs to water and boil
- While boiling slice the tomatoes, peppers, avocado,cucumber
- Next grill the halloumi cheese
- Then grill the Asparagus
- When eggs are boiled add them to cold water wait for 1 minute then peel the shell off under cold water
- Add the watercress to the serving plate
- Then in two rows add one of each all the way down. Add the asparagus down the sides and middle.
- Finish with a little sea salt and a spray of virgin olive oil.
So that’s going to wrap this up for this special food my pretty boiled egg lunch recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!