Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, super crispy pata. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super Crispy Pata is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Super Crispy Pata is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook super crispy pata using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Super Crispy Pata:
- Make ready whole Pork Pata (Pig Front Leg)
- Prepare medium Onion, sliced into 4 pieces
- Take Salt
- Get Fish sauce
- Make ready dried Bay leaves
- Make ready whole black peppercorns
- Prepare Sprite/7up
- Prepare Water
- Take Oil
- Take Dipping Sauce
- Get vinegar
- Take soy sauce
- Get shallots, chopped
- Take garlic, minced
- Get sugar
- Prepare Taiwan chilli, chopped
- Take salt
- Get ground black pepper
Steps to make Super Crispy Pata:
- In a large pot, add pork pata. Add water, enough to submerge the meat.
- Add onion, salt, fish sauce, black peppercorns, bay leaves and Sprite.
- When it boils, lower heat and simmer for 2 hours or until meat is soft and tender. Add more water as needed. Note: you may turn the leg over after 30 minutes in order to equally tenderized the other side.
- Drain pork leg, discarding liquid and aromatics. Place on a strainer/rack and allow to dry, uncovered, in the refrigerator for at least 12 hours or overnight.
- In a large pot, heat oil over medium flame. Gently add pork leg and cover the pot. Pan-fry one side for 12 minutes or until crispy golden brown. Turn the leg over and deep fry the opposite side using the amount of time.
- Remove the Crispy Pata from the cooking pot. Set aside to cool down.
- Transfer to a serving plate. Serve with spicy dipping sauce. Enjoy!
So that is going to wrap it up with this special food super crispy pata recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
