Stuffed Pepper Soup
Stuffed Pepper Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed pepper soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Pepper Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed Pepper Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook stuffed pepper soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Pepper Soup:
  1. Prepare 2 lb ground beef
  2. Prepare 2 green peppers; diced
  3. Make ready 2 (15 oz) cans diced tomatos; undrained
  4. Make ready 1 (15 oz) can tomato sauce
  5. Get 32 oz beef broth
  6. Make ready 1 cup water
  7. Take 1 small onion; diced
  8. Prepare 2 tbsp brown sugar
  9. Make ready 3-4 garlic cloves; minced
  10. Take 2 tsp salt
  11. Prepare 1 tsp pepper
  12. Make ready 4 cups cooked rice
Instructions to make Stuffed Pepper Soup:
  1. Brown ground beef in large skillet & drain grease. Add cooked meat to slow cooker.
  2. Add tomato sauce, diced tomatos, broth, peppers, onion, garlic, brown sugar, water, salt & pepper. Stir well! Cover & cook for 6-8 hrs on low.
  3. When about 30 mins of cook time is left, cook your rice. (You can add your cooked rice to slow cooker with the soup but the rice will absorb a lot of the juice. If you want a lot of juice & a more soupy turnout then add the cooked rice to each bowl as it's being served).

So that is going to wrap this up for this special food stuffed pepper soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!