Shalgam ka bharta (Mashed Turnips) #cookpadturns2
Shalgam ka bharta (Mashed Turnips) #cookpadturns2

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shalgam ka bharta (mashed turnips) #cookpadturns2. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Shalgam ka bharta (Mashed Turnips) #cookpadturns2 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Shalgam ka bharta (Mashed Turnips) #cookpadturns2 is something which I have loved my whole life. They’re fine and they look fantastic.

Shalgam ka bharta- simple and delicious mashed turnip- a Punjabi specialty. But after moving to Dubai I tasted shalgam ka bharta in my neighbor's house who is a Punjabi lady and quite liked the taste and flavor of turnip and start using it when ever I get good turnips in the market. when you buy. Delicious Mashed Turnip Recipe Thank you for watching.

To begin with this particular recipe, we must first prepare a few ingredients. You can have shalgam ka bharta (mashed turnips) #cookpadturns2 using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shalgam ka bharta (Mashed Turnips) #cookpadturns2:
  1. Make ready 250-300 gm turnips boiled and mashed 2 onions finely chopped
  2. Make ready 8-9 garlic cloves
  3. Take 2 tomatoes finely chopped
  4. Make ready 1 inch ginger chopped
  5. Get 1-2 green chillies finely chopped
  6. Make ready 1/2 tsp jeera
  7. Make ready Pinch hing
  8. Prepare 1/2 tsp garam masala
  9. Take 1/2 tsp red pepper
  10. Prepare 1/2 tsp coriander powder
  11. Prepare to taste Salt
  12. Take leaves Chopped coriander
  13. Prepare 2 tbsp fried onion
  14. Take 1/2 lemon (optional)

This bharta will give a unique taste. Ingredients for Spicy Mashed turnip recipe. Add the boiled turnips and mash them coarsely with the back of spoon or you can use a fork to do the job. Heat oil in a pan and add cumin seeds.

Instructions to make Shalgam ka bharta (Mashed Turnips) #cookpadturns2:
  1. Wash,peel and cut the turnips into pieces
  2. Then boiled and mashed well
  3. Heat oil in a non-stick pan and Jeera. when it sprinkles,add hing, garlic, green chillies and onion.Saute till light brown.
  4. Add ginger paste,roast till raw smell goes off.Then add red pepper &, coriander Saute well.
  5. Now add tomatoes. mix well and cook until they get soft.
  6. Add turnips and salt. mix well,cover with lid and cook for five minutes.
  7. Now add garam masala and lemon juice (optional) mix well.Add half of the coriander leaves and cook for two minutes.Shalgam ka bharta is ready..
  8. (You can also add boiled green peas with tomatoes) it's optional.
  9. (You can also add boiled green peas with tomatoes) it's optional.

Ingredients for Shalgam Ka Bharta Recipe. Shalgam ka Saag is an authentic Punjabi dish with turnips. Turnips are one of the most hated vegetables on the planet, this is a brutal and honest fact. This root vegetable is known as Shalgam in Hindi , শলগম Shalgom in Bengali, Kalamohare, Sherasa in Marathi, An-tam in Mizo, Nalla avalu in. Home recipes > appetizer > party > Turnip ka bharta ( Seasoned mashed turnip).

So that is going to wrap this up with this exceptional food shalgam ka bharta (mashed turnips) #cookpadturns2 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!