Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pumpkin crunch cobbler. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pumpkin Crunch Cobbler is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Pumpkin Crunch Cobbler is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin crunch cobbler using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Crunch Cobbler:
- Take can pumpkin puree
- Take sugar
- Make ready brown sugar
- Get cinnamon
- Get nutmeg
- Take ginger
- Make ready cloves
- Take salt
- Prepare corn starch
- Take eggs
- Prepare milk
- Make ready yellow cake mix
- Prepare pecan chips
- Take toffee bits
- Prepare melted butter
Steps to make Pumpkin Crunch Cobbler:
- Preheat oven to 350. Grease 9x13 pan
- Whisk together pumpkin, sugars, spices, salt corn starch, eggs and milk. Pour into baking dish.
- Stir together cake mix, pecans and toffee bits. Sprinkle over pumpkin mixture. Drizzle with butter.
- Bake for 60 minutes.
- Serve warm with ice cream or chill and use cool whip.
So that’s going to wrap it up for this exceptional food pumpkin crunch cobbler recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
