Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable chowder. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Chowder is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vegetable Chowder is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable chowder using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Chowder:
- Get 1 pints heavy cream
- Prepare 1 1/2 tsp salt
- Prepare 1 lb mixed vegetables , corn , green beans, carrots, sweet peas,
- Take 3 medium potatoes cubed
- Prepare 2 tbsp sour cream, heaping
- Make ready 1/4 cup cornstarch
- Make ready 1/3 cup 1% milk if needed to thin chowder
- Take 1/4 cup olive oil or vegetable, coconut oil
- Get 1/4 cup dill fresh half of that if dried
Instructions to make Vegetable Chowder:
- Heat oil add potatoes and mixed vegetables
- Fry them till tender scrape bottom if needed
- Drain oil
- Heat in pan add cornstarch
- Stir in well
- When the cornstarch is stirred in add cream and sour cream stirring constantly till thickens if to thick add milk
- Garnish with dill
So that is going to wrap this up for this exceptional food vegetable chowder recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
