Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef kaldereta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Kaldereta is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Beef Kaldereta is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have beef kaldereta using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef Kaldereta:
- Prepare beef cubed
- Take garlic cloves crushed and chopped
- Prepare onion finely chopped
- Take beef broth
- Prepare red bell pepper sliced
- Get green bell pepper sliced
- Get tomato sauce
- Take liver spread processed using blender
- Prepare chili flake
- Prepare dried bay leaves
- Take potatoes sliced
- Make ready carrots sliced
- Get cooking oil
- Get green olives
- Make ready salt and pepper
Instructions to make Beef Kaldereta:
- Heat the cooking oil in the cooking pot or pressure cooker.
- Sauté the onion and garlic.
- Add the beef. Cook for 5 minutes or until the color turns light brown.
- Add the dried bay leaves and crushed pepper. Stir.
- Add the liver spread. Stir.
- Pour-in the tomato sauce and beef broth.
- Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot).
- Add potato and carrots. Cook for 8 to 10 minutes.
- Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more.
- Add salt and pepper to taste. Serve hot with steamed rice and enjoy
So that’s going to wrap it up for this special food beef kaldereta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
