Air Fryer Pumpkin Seeds
Air Fryer Pumpkin Seeds

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, air fryer pumpkin seeds. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Air Fryer Pumpkin Seeds is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Air Fryer Pumpkin Seeds is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Air Fryer Pumpkin Seeds:
  1. Make ready fresh pumpkin seeds
  2. Make ready butter
  3. Get Seasonings of choice:
  4. Prepare get creative!!
Steps to make Air Fryer Pumpkin Seeds:
  1. Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
  2. Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
  3. Add pumpkin seeds and stir to coat.
  4. Add your seasonings and stir again.
  5. Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
  6. Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!

So that is going to wrap it up for this exceptional food air fryer pumpkin seeds recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!