Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and spicy shalgam (turnip). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet and spicy shalgam (turnip) is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sweet and spicy shalgam (turnip) is something that I have loved my whole life. They are nice and they look fantastic.
Today I'm sharing yet another winter special recipe of root vegetable which is a member of the radish family. This vegetable is very easy to prepare, easy to digest, low in calories and a very good source of vitamin C, vitamin B, calcium and iron. Shalgam ka bharta- simple and delicious mashed turnip- a Punjabi specialty.
To begin with this particular recipe, we must prepare a few components. You can cook sweet and spicy shalgam (turnip) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet and spicy shalgam (turnip):
- Get 4 pc shalgam (TURNIP)
- Make ready as needed Water for boil
- Take 2 Onion chopped
- Take 2 Tomato chopped
- Get to taste Salt
- Get to taste Red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Make ready as needed Gud /sugar
- Prepare 1 tsp Garam masala / whole spice powder
- Prepare 2 tbsp Oil
Besides this, they are very good source of anti-oxidants, vitamin. This Indian spiced turnip recipe is also known as shalgam ki sabzi. It's a simple side that's easy to make and also very flavorful. This is a North Indian Some prefer to puree the turnips after cooking them and eat this as a mashed dish (bhartha), but I personally prefer the soft texture of cooked turnips.
Steps to make Sweet and spicy shalgam (turnip):
- Take a pressure cooker add water and add turnip in it add little bit salt and gud/ sugar boiled it with 2 whistles
- Take a pan add oil 2 spoon add chopped onion and tomato mix it well add salt and red chilli powder and turmeric powder and garam masala mix it well
- Add boiled shalgam in it and mashed it and mix it sweet and spicy shalgam is ready
Shalgam Ka Bharta, Spicy Turnip Mash, Hot and spicy refrigerator turnip pickles, Spicy sweet roasted radish and turnip relish. Spicy Turnips are used as salad. It is also tasty with potatoes. But Turnips with Potatoes makes a good combination in preparing a delicious vegetable. So let's make (Aloo Shalgam Fry) Spicy Potato Turnips fry today.
So that’s going to wrap it up for this exceptional food sweet and spicy shalgam (turnip) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
