Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, millionaire's shortbread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Millionaire's Shortbread is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Millionaire's Shortbread is something that I have loved my whole life. They are nice and they look fantastic.
Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. Then press the shortbread down firmly with your knuckles so that it is tightly packed in the tin. This Millionaire's Shortbread is the perfect trifecta: Sweet simple, crisp shortbread, rich chewy, homemade caramel, and thick dark chocolate ganache.
To begin with this recipe, we have to prepare a few ingredients. You can cook millionaire's shortbread using 9 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Millionaire's Shortbread:
- Get Biscuit
- Prepare 250 grams Digestives
- Get 100 grams Salted Butter
- Get Caramel
- Make ready 400 grams Condensed Milk
- Take 50 grams Soft Light Brown Sugar
- Prepare 100 grams Salted Butter
- Take Chocolate
- Make ready 200 grams Milk Chocolate
Millionaire's Shortbread. this link is to an external site that may or may not meet accessibility guidelines. I've been hearing about millionaire shortbread for years - a layer of shortbread crust topped with chewy caramel and chocolate ganache. So, to recap: shortbread, caramel and chocolate. This week on Basics, it's time to make the ultimate cookie: millionaire's shortbread.
Steps to make Millionaire's Shortbread:
- Crush the Digestives with a rolling pin until you get breadcrumbs.
- Melt Butter
- Mix the Digestives with the butter.
- Line an 11x7" baking tray with tin foil.
- Lay the Digestives into the baking tray and flatten until smooth.
- Place the butter and sugar for the caramel into a heavy-based saucepan and heat over a low heat until the sugar has dissolved.
- Add the condensed milk to the butter and sugar and stir until completely mixed.
- Cook the caramel mixture for 5 minutes, stirring continuously until just beginning to darken and thicken.
- Remove the caramel from the heat and leave to cool for 3 minutes.
- Pour the caramel over the buttery biscuit base and refrigerate until the caramel has completely set.
- Melt the chocolate.
- Pour the chocolate over the caramel and spread evenly.
- Refrigerate until the chocolate has set.
- Cut into 16 even pieces.
- Enjoy!
Rich and decadent, this melt-in-the-mouth shortbread is one in a million. Here's how to make this winning traybake. This luxurious Millionaire's Shortbread features rich and buttery Scottish shortbread with a layer of caramel and chocolate. Millionaire's shortbread is a British baking classic! With a shortbread biscuit base, sweet soft caramel and oodles of chocolate, this is a treat that everyone will love.
So that is going to wrap it up for this exceptional food millionaire's shortbread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
