Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pear-granola muffins. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pear-Granola Muffins is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Pear-Granola Muffins is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have pear-granola muffins using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pear-Granola Muffins:
- Make ready 2 pears
- Take 150 gr flour
- Prepare 150 gr self-raising flour
- Take 1 tsp baking powder
- Make ready 100 gr granola
- Get 100 gr melted butter
- Make ready 125 gr brown sugar
- Make ready 2 eggs
- Make ready pinch salt
- Make ready 2 tsp ground cinnamon
- Prepare 250 ml whole or half cream milk
Steps to make Pear-Granola Muffins:
- Preheat the oven to 180ºC/Gas 4 and prepare multiple lines a of muffin trays with paper cases.
- Putt the flour, baking powder, cinnamon and salt into a large bowl, then stir in the sugar. Whisk the milk, eggs and butter together in a large jug, then pour into the dry ingredients and mix well.
- Peel the pears, remove the cores and cut into small pieces. Then stir the pears and half the granola into the mixture.
- Divide the batter between the muffin cases, and sprinkle the top of each one with the remaining granola.
- Bake for 25–30 minutes, or until a skewer inserted into the middle of the muffins comes out clean. Leave to cool for 5 minutes before serving warm or at room temperature.
So that’s going to wrap this up for this exceptional food pear-granola muffins recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
