Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okra soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Okra Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Okra Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have okra soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Okra Soup:
- Make ready shredded okro/okra
- Take 1/2 kg smoked dry goat meat
- Make ready cow tongue
- Get fresh pepper
- Prepare to taste salt
- Make ready 1 cksp palm oil
- Take leaf dice uziza
- Prepare 2 knorr cube
Instructions to make Okra Soup:
- Wash cow tongue, spice with salt, knorr cube, pepper; add smoked goat meat and parboil once the meat is soft, remove from heat, blend pepper then set aside
- Heat up another medium pot and add palm oil to the pot, once the oil is heated up pour in blended pepper and allow it fry for about 3 minutes, then add the cow tongue and smoked goat meat without the stock
- Add knorr cube and salt, stir in the grated okro and stir continuously till everything is mix together, you can add the goat meat stock if the soup requires water
- After about 3 minutes of okro cooking, add the sliced uziza leaf and remove from heat immediately
- Serve with any choice of swallow; as always for me its yellow garri
So that’s going to wrap this up for this special food okra soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
