Crockpot Italian Sausages with Peppers and Onions
Crockpot Italian Sausages with Peppers and Onions

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot italian sausages with peppers and onions. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Italian Sausages with Peppers and Onions is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Italian Sausages with Peppers and Onions is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:
  1. Take 1 large pack hot or sweet Italian sausages
  2. Take 2 green peppers, sliced
  3. Prepare 2 onions, sliced
  4. Prepare 15 cloves garlic, minced
  5. Make ready 1/2 teaspoon Italian seasoning
  6. Take 1/8 teaspoon fennel seeds
  7. Take 1-24 ounce bottle of your favorite pasta sauce
  8. Make ready Dash black pepper
Instructions to make Crockpot Italian Sausages with Peppers and Onions:
  1. Boil your sausages in a large pot for 45 minutes…..
  2. Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
  3. Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
  4. Cover and cook on Low for 6 hours… Stirring occasionally……
  5. Serve on hot dog buns or hoagie rolls and enjoy 😉!!!

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