Warm Roasted Vegetable Salad With Feta
Warm Roasted Vegetable Salad With Feta

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, warm roasted vegetable salad with feta. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Warm Roasted Vegetable Salad With Feta is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Warm Roasted Vegetable Salad With Feta is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook warm roasted vegetable salad with feta using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Warm Roasted Vegetable Salad With Feta:
  1. Get fresh beetroots, trimmed of ends and skin, cut into chunks,
  2. Get large carrots, cut into lengths then in half,
  3. Get large red onion, cut into chunks,
  4. Make ready vine tomatoes,
  5. Take bulb of garlic,
  6. Get crumbled quality organic feta cheese,
  7. Make ready large handfuls rocket leaves,
  8. Get heaped tbsp pomegranate seeds
  9. Take fresh rosemary,
  10. Make ready Sea salt flakes to season,
  11. Prepare Ground black pepper to season,
  12. Make ready Good quality extra virgin olive oil to drizzle
Steps to make Warm Roasted Vegetable Salad With Feta:
  1. Preheat the oven to 180 (fan) and line a baking tray with foil. Place all the vegetables onto the tray and the garlic in the centre. Lay over the rosemary.
  2. Season well with sea salt and pepper. Drizzle over with the extra virgin olive oil. Bake in the oven on the top shelf for 30-40 minutes. Remove from the oven once the veg is beautifully glistening and slightly charred at the edges. Squeeze out the soft caramalised cloves of garlic from the skin of the bulb.
  3. Serve up the salad by first layering on some rocket leaves, followed by the roast veg and a few soft garlic cloves, then crumbling over some feta and the pomegranate seeds. Serve whilst still warm. Enjoy!

So that’s going to wrap this up with this special food warm roasted vegetable salad with feta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!