Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mapo tomato and okra. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mapo Tomato and Okra is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Mapo Tomato and Okra is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mapo tomato and okra using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mapo Tomato and Okra:
- Take 2 medium Tomatoes
- Take 6 Okra
- Make ready 100 grams Ground pork
- Get 1/3 Japanese leek
- Make ready 1/2 clove Grated garlic
- Take 3 cm from a tube Grated ginger
- Take 100 ml ☆ Water
- Get 1 tsp ☆ Chicken soup stock granules
- Make ready 1 tbsp ☆ Soy sauce
- Get 1 tbsp ☆ Tianmianjiang
- Prepare 1 tbsp ☆ Mirin
- Take 1 tbsp ☆ Sake
- Get 1 pinch ☆ Sugar
- Prepare 1 Sesame seed oil
Instructions to make Mapo Tomato and Okra:
- Chop the Japanese leek and garlic finely. Roughly dice the tomatoes. Combine the ☆ seasonings.
- Rub the okra on a cutting board with salt to remove hair. Chop into slices about 5 mm thick.
- Heat some sesame oil in a frying pan. Add the Japanese leek, garlic and ginger and stir fry until fragrant.
- Cook the ground meat until browned and crumbly.
- Add the ☆ ingredients, along with the tomatoes and okra. Simmer until the liquid is reduced to your liking. Adjust the flavor with soy sauce and it's done!
So that is going to wrap it up for this special food mapo tomato and okra recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
