Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, thai seafood salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thai Seafood Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Thai Seafood Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
Learn how to make Thai Seafood Salad. Thai Seafood Salad-Yum Talay -สลัดอาหารทะเล My recipe for Yum Talay refreshing and Healthy Seafood Salad. Featured in Salads: Spicy Seafood Salad พล่าทะเล ( Plah Talay ).
To get started with this particular recipe, we must prepare a few components. You can cook thai seafood salad using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai Seafood Salad:
- Prepare 200 grams Fresh Shrimps
- Get 250 grams Ground Pork (or Ground Beef)
- Make ready Half Purple Onion
- Make ready Half Cucumber
- Prepare 150 grams Fresh Green Bean
- Take 5 small punch of Glass Bean Noodles
- Make ready 1 Carrot
- Make ready Celery
- Prepare Garlic, Green Chilly and Chilly Powder
Use drawn butter for dipping, or try lemon juice. Thai Seafood Salad, or Yam Talay (Yam meaning salad and Talay meaning seafood), is one of the most popular Thai people and visitors to Thailand as well. Nobody can deny that the rich variety of. The Thai Seafood Salad recipe out of our category Seafood!
Steps to make Thai Seafood Salad:
- Make The Sauce first : 3 Tablespoon of Fish Sauce + 2 table spoon of brown sugar +1 lemon (take the juice). Put garlic, chilly and celery in machine and pureed all together ( you can adjust depend on your taste. Then put all together with fish sauce and sugar, you also can put little but warm water…depend how spicy you want you can put more chilly and chilly powder
- Glass Bean Noodle but in warm water for 15mins (when it soft cut it small)
- Put ground pork (or Beef) in hot pan with olive oil with garlic and fry it, when it cooked put shrimp together and cook until shrimp and pork cook well. then put all vegetable you repair before and cut small as for salad (cucumber, carrot, purple onion, fresh green been,celery,) put in the pan then also put glass been noodles together, turn off the fire.
- Whenever you eat put the sauce together with salad, this salad good for anyone can eat spicy
This mixed seafood salad, Thai-style, is a winner. It can be made with any combination of seafood you have on hand, and for greens we like it served on a bed of iceberg lettuce along with seasonal. Thai Seafood Salad Recipe in English is an easy and traditional cooking recipe to prepare at home. THAI MASSAMAN Noodle Salad - Easy Weeknight Gluten Free Meal. This delicious spicy seafood salad combines the four elements of Thai cooking: salt, sweet, bitter and sour.
So that is going to wrap it up with this exceptional food thai seafood salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
