10 Minute Beef Stroganoff
10 Minute Beef Stroganoff

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, 10 minute beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

10 Minute Beef Stroganoff is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. 10 Minute Beef Stroganoff is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 10 Minute Beef Stroganoff:
  1. Make ready 1 Onion
  2. Prepare 1 Mushrooms (king oyster, shimeji, button, shiitake)
  3. Take 3 tbsp each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
  4. Take 100 ml Heavy cream or Milk
  5. Get 1 tbsp Flour
  6. Get 400 grams Beef
  7. Make ready 1 Salt, pepper, butter
Instructions to make 10 Minute Beef Stroganoff:
  1. Combine the A) ingredients.
  2. Cut the vegetables. Thinly slice the onion.
  3. Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
  4. Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
  5. Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
  6. Once thickened, pour in the heavy cream, and it's done.

So that is going to wrap it up for this exceptional food 10 minute beef stroganoff recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!