Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, stuffed peppers sausage, beef, and apples. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stuffed Peppers Sausage, Beef, and Apples is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Stuffed Peppers Sausage, Beef, and Apples is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed peppers sausage, beef, and apples using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Peppers Sausage, Beef, and Apples:
- Get 3-1/2 bell pepper different colored
- Get 1 pound ground sirloin
- Prepare 1 pound sausage
- Make ready 1 teaspoon pink Himalayan salt
- Make ready 1/2 teaspoon kosher salt
- Take 1 pound mixed vegetables
- Get to taste barbecue sauce I used peppered batch 89 optional
- Take 3 cups shredded apples
Steps to make Stuffed Peppers Sausage, Beef, and Apples:
- Preheat oven 350 degrees Fahrenheit
- Mix the pink Himalayan salt, sausage, beef, and apple.
- Wash and cut the peppers in half and stuff with the mixture
- Bake in oven for an hour and 15 minutes till done
- Cook the vegetables and add stuffed Peppers to the top and serve
- Add barbecue sauce if you desire. I hope you enjoy!
So that’s going to wrap this up for this exceptional food stuffed peppers sausage, beef, and apples recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
