Fried seafood mix salad with garlic
Fried seafood mix salad with garlic

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried seafood mix salad with garlic. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Seafood Salad - Dinner at the Zoo. This seafood salad is a blend of imitation crab and shrimp in a creamy dill dressing with fresh vegetables. It's made with juicy, seared shrimp flavored with honey, garlic and ginger, on top of a vegetable mixture dressed with easy.

Fried seafood mix salad with garlic is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Fried seafood mix salad with garlic is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have fried seafood mix salad with garlic using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried seafood mix salad with garlic:
  1. Make ready 200 g seafood mix
  2. Make ready 5 garlic cloves
  3. Prepare 1/5 lemon
  4. Prepare Pinch parsley
  5. Prepare Pinch salt
  6. Take Pinch pepper (optional)
  7. Make ready 1 red hot chili pepper (optional)
  8. Get 2 tbs olive oil

Fry shrimps in garlic oil. (Grind garlic with butter in blender), in a minute pour soy sauce and remove from heat. They turn out very crispy outside, and incredibly gentle inside. In this way, I decided to replace our usual toasts and croutons. A seafood twist on a family favourite that's packed with sustainable shellfish.

Steps to make Fried seafood mix salad with garlic:
  1. Clean your seafood mix and when completely dry marinate it for 5-10 minutes in a bowl with your grated garlic, lemon juice, red hot chilli, black pepper and salt.
  2. Take a pan to the fire/heat and add a drizzle of olive oil. Not more that 2 tbs of oil. When hot add your seafood mix in it. But save the marinate sauce to add at the end.
  3. Fry for 7 minutes until the remaining seafood mix marinade sauce is gone and it is frying just in olive oil.
  4. Fry for 2 more minutes until it turns golden brown. Serve in a plate and add the lemon and garlic sauce you used, to marinate your mix. Eat with garlic bread, pasta or any meal of your preference šŸ˜‹

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