Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black pepper beef. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant standard. Once I was asked what is the difference. Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy.
Black Pepper Beef is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Black Pepper Beef is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook black pepper beef using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Black Pepper Beef:
- Make ready 300 gr beef tenderloin, thinly sliced, marinade with 1 Tbsp oyster sauce and 1 tsp sweet soy sauce, mix well, set aside for at least 30 minutes
- Make ready 2 Tbsp vegetable oil
- Get 3 cloves garlic, minced
- Prepare 1/2 onion, thinly sliced
- Get 1 red bell pepper, sliced
- Prepare 1 green bell pepper, sliced
- Make ready 2 Tbsp sweat soy sauce
- Get 1 Tbsp oyster sauce
- Make ready 1/2 tsp salt
- Get 1/2 tsp sugar
- Take 1 tsp freshly ground black pepper
- Take 50 ml water
However, a new rule is applied in this recipe. Chinese Beef with Honey Black Pepper Sauce is one of my favourite dishes that I order at Chinese restaurants. It has to be at a restaurant because I love the theatrics of how it's served. Black pepper beef consists of sliced beef tossed in a black pepper sauce; often vegetables such as broccoli, onion, and green pepper are added into the mixture as well.
Steps to make Black Pepper Beef:
- Heat the vegetable oil in a pan over medium high heat. Sauté garlic and onion until fragrant.
- Add beef. Cook until it changes color. - Season with sweet soy sauce, oyster sauce, salt, freshly ground black pepper, and sugar. Mix well. Test the taste.
- Add red and green bell peppers.
- Add water. Keep stirring until the beef is cooked. Remove from the heat.
- Serve hot over steam white rice. - Yum! 😋
The beef is first marinated in a. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. We used ground beef sirlion, beef broth instead of water, a pinch of salt, Lawry's seasoning salt, Accent seasoning, onions, sesame oil, and added a combination of red and yellow bell peppers. Our black pepper beef recipe is simple, tasty and a satisfying stir-fry.
So that’s going to wrap it up with this special food black pepper beef recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
