Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, philly cheesesteak stuffed peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Philly Cheesesteak stuffed Peppers is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Philly Cheesesteak stuffed Peppers is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have philly cheesesteak stuffed peppers using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Philly Cheesesteak stuffed Peppers:
- Take 2 green bell peppers
- Get 2 Red bell peppers
- Get 1 -pound sliced mushrooms
- Prepare 1 -sliced white onion
- Make ready 8 - slices Havarti cheese
- Make ready 8 - slices pepper jack cheese
- Get to taste Salt and pepper
- Make ready 1 pound thinly slice deli roast beef
Steps to make Philly Cheesesteak stuffed Peppers:
- In a large skillet combine the sliced onion and sliced mushrooms and sauté.
- Slice all of the deli lunch meat into thin strips and add to the onion and mushroom mixture. Cook together for approximately five minutes until everything is combined.
- Slice open the bell peppers and remove seeds and ribs, place one slice of the Havarti cheese in each half of the Bellpepper. Fill each pepper half with meat onion and mushroom mixture and top with the pepper jack cheese. Cover with aluminum foil and cook for 30 minutes at 350 degrees or until everything is heated through and peppers or soft.
So that’s going to wrap it up with this special food philly cheesesteak stuffed peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
