Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, breakfast fruit granola bowl. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Breakfast fruit granola bowl is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Breakfast fruit granola bowl is something which I have loved my whole life.
seasonal, fresh fruit. homemade granola (or any granola). nonfat Greek yogurt. a sweet, syrupy drizzle. nuts (I'm rocking the chopped walnuts and ground pistachio My general rule for the yogurt breakfast bowl is to use what's in season. Check out this awesome seasonal fruit guide for reference. Learn how to make a perfect bowl of Fruits and Granola Breakfast rich of Vitamin E, fiber and antioxidants!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast fruit granola bowl using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Breakfast fruit granola bowl:
- Make ready 1 Banana
- Take 2 Tbsp peanut butter
- Make ready Granola
- Get Optional:
- Get Apple
- Prepare Pear
- Prepare Raisins
- Prepare Honey
- Prepare Seeds or nuts
- Get Chocolate chips
Now drizzle over honey and top with fruits, dried fruits. Bowl of oat granola with yogurt. Ceramic granola bowl, assorted ingredients on table. Healthy nutritious breakfast with vegan yogurt, raw fruits, nuts and cereals.
Instructions to make Breakfast fruit granola bowl:
- Get together all your ingredients. Mine included a crunchy granola bar that I pulverized in the package with my handy dandy kitchen bammer.
- Cut up the fruit into bite sized pieces. I just used a banana but when they are in season apples and pears are really good in this breakfast bowl.
- Melt the peanut butter: 2 Tbsp you need about 30 seconds. Beware something funky happens if you microwave peanut butter for to long.
- Pour melted peanut butter over cut up fruit. Note: this travels well but it's important to put peanut butter on fruit so the granola goes on last, thus preventing losing all the yummy peanut butter to your Tupperware top.
- Granola is your choice. Obviously homemade tastes great but if your like me, Monday mornings are not a great time to beat yourself up for not having any in the pantry. I just crumble the prepackaged bars or beat it with my kitchen hammer (which is surprisingly good for Monday mornings).
- Granola and whatever else you feel lead to toss on goes on top the fruit and peanut butter, and voila you're ready to eat or throw it in your lunchbox. Note: remember those apples you may have used are not going to be pretty if you are packing this for later, bananas and pears travel the best.
Blue Spirulina and Fresh Fruit Smoothie Bowl Topped with blackberries, blueberries, granola and yogurt. Try a wholesome and beautiful breakfast fruit tart with a crunchy granola crust and yogurt filling. As I was eating my daily bowl of Greek yogurt and berries, I decided to add little granola on top for crunch. Then an idea hit me, BINGO! Home » Recipes » Breakfast » Breakfast Fruit Tarts with Granola Crust.
So that’s going to wrap it up for this special food breakfast fruit granola bowl recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
