Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lemon and white pepper cod. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In a large skillet, heat oil over medium high heat until hot. Cod and potatoes, always good together, are given extra bite, oven-baked with a sprinkling of sugar to crisp the potatoes, and served with a butter, lemon and Brush the cod pieces with oil and season with salt and freshly ground black pepper. Heat two tablespoons of oil in a large frying pan and fry the.
Lemon and white pepper cod is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Lemon and white pepper cod is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemon and white pepper cod using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemon and white pepper cod:
- Get 4 cod loins
- Prepare 2 tbsp lemon juice
- Prepare Zest of 1 lemon
- Make ready 1 tsp white pepper
- Take 1/4 tsp old bay
- Get Pinch fine sea salt
- Make ready Extra virgin olive oil
I think it's way past time I branched out and tried new seafood. In another bowl, mix flour, salt and white pepper. Dip fish into butter mixture; coat fish with flour mixture. Took the fishy smell out and could taste the sweetness of the.
Steps to make Lemon and white pepper cod:
- Heat oil and lemon juice in a skillet on medium high. Mix the pepper, old bay and salt together. Pat the cod dry and dust with the spice mixture on both sides.
- Place the cod in the skillet and press half the lemon zest on the the surface of the cod loins. Once ready flip the cod and sprinkle the rest of the zest over them.
- When done remove from heat and let rest.
- I served this with an apple feta cucumber salad. Topped with an apple cider vinaigrette.
Season fish with sea salt, pepper, lemon juice and paprika. Cod is a good go-to when it comes to heart-healthy white fish, but. White fish is an ideal protein for a weeknight because it cooks quickly and the delicate flavor shines in simple preparations that allow the natural flavor of the fish to shine through. Take this Keto cod with black pepper and lemon for example. Instantly access any of these printable activity bundles to keep them learning!
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