Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hearty vegan "chicken" soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hearty Vegan "Chicken" Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Hearty Vegan "Chicken" Soup is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Prepare 2 Cans Young Green Jackfruit in Brine
- Get 2 Packets Soup or Stew Seasoning
- Get 1 Onion, diced
- Get 1 Head Garlic, crushed
- Make ready 3 Carrots, cubed
- Make ready 4 Large Potatoes, cubed
- Get 2 Courgette, cubed
- Get 1/2 Package Mushrooms, cubed
- Take 1 Leek, chopped
- Get 2 Stalks celery, chopped
- Take 2 Tomatoes, chopped
- Prepare Water to Cover
- Prepare Oregano
- Take Salt
- Prepare Pepper
Steps to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that’s going to wrap it up with this special food hearty vegan "chicken" soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
