Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lilhpster's vegan egg salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lilhpster's Vegan Egg Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Lilhpster's Vegan Egg Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lilhpster's vegan egg salad using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lilhpster's Vegan Egg Salad:
- Get 1 loaf firm tofu drained
- Prepare 1/3 cup vegannaise
- Prepare 1/3 cup sweet relish
- Prepare 1/2 tsp lemon juice
- Prepare 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Get 1/2 tsp Indian black salt (Kala Namak)
- Prepare 1/2 stalk of celery diced
- Prepare 1 tbsp mustard
- Prepare 1 dash paprika for garnish
Instructions to make Lilhpster's Vegan Egg Salad:
- In a medium-sized bowl, mash the tofu with a fork. Add remaining ingredients and stir together until well combined. Sprinkle with paprika for garnish, if desired. - - Serve on bread with lettuce for an "egg" salad sandwich, or spread on crackers.
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