Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cucumber and egg macaroni salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cucumber and Egg Macaroni Salad is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Cucumber and Egg Macaroni Salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have cucumber and egg macaroni salad using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cucumber and Egg Macaroni Salad:
- Take 1 (16 oz) box Macaroni (I used Muellers)
- Make ready 7 hard boiled eggs
- Get 1 large yellow onion
- Make ready 1 cucumber (keep skin on you prefer)
- Prepare 1/4 cup sweet relish
- Get 1 cup plus two tbs of mayonnaise (I used Duke Mayonnaise)
- Prepare 1/2 tbs mustard
- Get 1 1/2 tsp apple cider vinegar
- Make ready 2 pinches celery salt
- Prepare 2-3 pinches onion powder
- Prepare small pinch of paprika
- Get small pinch of red pepper
- Take salt for taste
- Take pepper for taste
Instructions to make Cucumber and Egg Macaroni Salad:
- Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs.
- Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving.
So that is going to wrap it up with this special food cucumber and egg macaroni salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
