Stuffed Peppers & Veggies
Stuffed Peppers & Veggies

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, stuffed peppers & veggies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stuffed Peppers & Veggies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Stuffed Peppers & Veggies is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have stuffed peppers & veggies using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers & Veggies:
  1. Make ready 1 large green pepper
  2. Get 1 large zucchini
  3. Take 1 medium eggplant
  4. Make ready 1 red onion
  5. Prepare 1 medium yellow squash
  6. Take 4 cloves garlic
  7. Get 1 lb ground beef
  8. Get 1 large tomato
  9. Take 1 box stuffing mix any flavor
  10. Prepare 1 box beef flavored rice
  11. Take 1 jar spaghetti sauce
  12. Get 4 cups shredded mozzarella cheese
  13. Get 2 small eggs
Steps to make Stuffed Peppers & Veggies:
  1. Preheat oven to 400°. Cut zuccini and eggplant in half. Use small spoon to scoop out the seeds and innards. Set aside. Cut top off green pepper, dice, and set aside also. Discard pepper seeds and innards. Dice yellow squash, red onion, and tomato. Chop garlic cloves.
  2. Cook beef rice on stovetop and Sautee diced tomato, red onion, yellow squash, eggplant and zuccini innards, diced top of pepper, and chopped garlic in oil and season to taste.
  3. Brown ground beef. Combine cooked beef and sauteed veggies in a large mixing bowl with cooked rice, uncooked stuffing mix, eggs, and 2 cups shredded mozzarella. Mix Well.
  4. Place eggplant and zuccini halves and green pepper onto baking sheet, pan, or dish. Scoop a few spoonfuls of sauce along the bottom of each. Stuff as much mixture as you can into your veggies.
  5. Top each with a few more spoonfuls of remaining sauce. Sprinkle remaining shredded cheese on top. Bake for 60-90 minutes. Enjoy!

So that’s going to wrap it up with this special food stuffed peppers & veggies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!