Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kartoffelpuffer / potato pancake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Delightfully crispy and flavorful, these authentic German potato pancakes, Kartoffelpuffer, are fun to make and even more delicious. Serve these simple potato pancakes with applesauce, sour cream, or smoked salmon. Variations of potato pancakes are extremely popular in many parts of the world, including the United States.
Kartoffelpuffer / Potato pancake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Kartoffelpuffer / Potato pancake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have kartoffelpuffer / potato pancake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kartoffelpuffer / Potato pancake:
- Prepare potatoes (peeled, and grated)
- Prepare onion (can be grated, or finely chopped)
- Take corn starch
- Prepare chicken stock
- Take egg
- Prepare Muskatnuss
- Make ready Black pepper
- Take Salt
- Take smoke salmon
Kartoffelpuffer (potato pancakes) are extremely popular in Germany- especially during the colder months- and are usually found at outdoor markets and festivals such as Weihnachtsmarkt. Kartoffelpuffers are German potato pancakes (similar to potato rosti) these are so delicious and easy to make. Bavarian Kartoffelpuffer, Reibekuchen, Reiberdatschi - Potato Pancakes Recipe. German Kartoffelpuffer (Reibekuchen, Reiberdatschi) are home-made potato pancakes served either as a.
Instructions to make Kartoffelpuffer / Potato pancake:
- Place the grated potato in a bowl, and squeeze out the liquid
- Add the egg, corn starch, onion, chicken stock, Muskatnuss, black pepper, and salt
- Mix them well
- Heat some oil in the pan
- Using a table spoon, place the mixture in to the pan, and flatten into pancakes with the back side of the spoon
- Fry it on both side until the color turn into golden brown
- Set it aside
- For Dip: - 50 gr cream cheese - 2 tbsp Greek yogurt - 1 tbsp chopped rucola - Salt, and black pepper - Mix all ingredients in a bowl
- Check the video how did I make this recipe on my YouTube channel: https://youtu.be/u9nQ2Ud59Dc
Apart from Kartoffelpuffer, potato pancakes are also known as Reibekuchen and Kartoffelpfannkuchen in Germany. Although the Reibekuchen always contain salt, they are often. German potato pancakes (called Kartoffelpuffer or Reibekuchen) make a hearty low FODMAP breakfast option, especially when you pair them with bacon, scrambled eggs and baby spinach. German Potato Pancakes (Kartoffelpuffer) are savory shredded potatoes shaped into a flattened small dumpling-like pancake. Those are then simply fried and usually served as a side dish with a.
So that is going to wrap it up for this special food kartoffelpuffer / potato pancake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
