Dorayaki
Dorayaki

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dorayaki. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dorayaki is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Dorayaki is something which I have loved my whole life. They are nice and they look wonderful.

Dorayaki is a popular Japanese snack and dessert, made of honey pancake sandwich with sweet red bean filling. A children and adult's favorite in Japan. Dorayaki (どら焼き) is best described as a dessert with red bean filling between two slices of sweet fluffy pancakes.

To begin with this particular recipe, we must prepare a few ingredients. You can have dorayaki using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Dorayaki:
  1. Get 2 large eggs
  2. Prepare 75 g sugar
  3. Take 12 g honey
  4. Prepare 9,5 gr Baking powder
  5. Take 25 ml Water (can be lesser so thicker)
  6. Take 100 gr Flour
  7. Get 10 gr Potato starch
  8. Take 2 gr Soy sauce
  9. Make ready 2 tbsp Milk

It is a Japanese sweet beloved by the old and young. By far one of the most popular wagashi (traditional Japanese confections) types, dorayaki is a delicious snack consisting of a sweet filling sandwiched between two fluffy pancakes. 🎦 Dorayaki. The original Dorayaki consisted of only one layer. This tag implicates wagashi (learn more). #dora yaki

Steps to make Dorayaki:
  1. Mix egg and sugar in a bowl
  2. Add honey and soy sauce and mix again
  3. Dissolve baking powder in water
  4. Add sifted flour, potato starch and baking powder into egg mixture gradually
  5. Add milk and mix well
  6. Leave the dough for 30minutes or even overnight
  7. Heat frying pan WITHOUT adding dough, wait until pan is HOT so that surface can be browned (use medium-low heat just enough to cover batter)
  8. Pour dough at 10cm above pan surface to make round dorayaki(no oil needed)
  9. Wait until surface bubbles then flip and wait for around 10s

Wagashi produces by Marukyo, which inclues dorayaki, are nowadays extremely popular with overseas customers now that our pruducts are available in a variety of countries. The dorayaki are pretty simple to make as well. It is just a matter of making some pancakes and then sticking them together with the red bean paste in the middle. The dorayaki turned out really well! Download Dorayaki stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap it up for this exceptional food dorayaki recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!