Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, 薑檸豬肉 (ginger lemon pork). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
薑檸豬肉 (Ginger Lemon Pork) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. 薑檸豬肉 (Ginger Lemon Pork) is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have 薑檸豬肉 (ginger lemon pork) using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 薑檸豬肉 (Ginger Lemon Pork):
- Prepare 300 g Pork (一口豬部位)
- Get 25 g Ginger (Minced)
- Prepare 25 g Lemon (About half lemon in thin slices)
- Take 50 g Onion (Squared Cut in Pieces)
- Prepare Marinated Sauce
- Get Some Soy Sauce
- Make ready Some Sugar
- Make ready Seasoning
- Get Some Salt
- Make ready Some Sugar
Steps to make 薑檸豬肉 (Ginger Lemon Pork):
- Marinate the Pork for 30 minutes.
- #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid.
- #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor.
- Done.
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