Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dim sum radish cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dim Sum Radish Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Dim Sum Radish Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook dim sum radish cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Dim Sum Radish Cake:
- Make ready 4 cups White radish/Turnip Shredded
- Take 500 g Short grain rice flour
- Take 2 1/2 cup (750 ml) Water
- Make ready 3 pcs Chinese sausages diced
- Get 8-10 pcs. Shitake mushroom diced
- Take 3 1/2 cup (875 ml) Water
- Prepare 2 tsp Salt
- Prepare 4 tbsp Chicken Stock
- Take 1 tsp White Pepper
- Prepare 1 tsp Sugar
Instructions to make Dim Sum Radish Cake:
- Prepare all ingredients: Shred radish, dice sausages and shitake mushroom.
- Mix rice flour and water (2 ½ cup / 750ml), set aside.
- Add oil to frying pan, add sausages, shitake mushroom and all seasonings, mix until fragrant.
- Panfry shredded radish for a few minus, and then add step 3. Add the last water (3 ½ cup / 875ml). Cook for 5 minutes.
- Add rice flour mix (step 2) into the pan and mix well.
- Get ready to steam: Oil your container. Use either rice cooker or regular bowl to steam your radish cake. Steam for 30-50 minutes, until harden.
- Cut into slices and panfry until slightly browned over medium-low heat.
- Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
So that is going to wrap it up for this exceptional food dim sum radish cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!